Last August 13, 2016, Global Meets Local brought together people from different fields of the food industry and other influencers for a whole day food celebration at UP Town Center! Through this series, ForkSpoonManila (Alexis Manuel Deocaris) overhauled the traditional food crawl where the media and influencers can share their experiences and impressions regarding the food, through of course, social media. During the event, we not only got to socialize with each other, but more importantly, we met a lot of the people behind these restaurants and discovered the stories behind their dishes and store concepts.
For me, the event was also a great way to sharpen my photography skills. Even though people were technically taking pictures of the same dishes, all our photos came out so differently! So yes, I definitely learned a few things from people like Cy Ynares (@thebaldbakerph), Iza Gallego (@iza.gram), Mark and Bianca Tan (@eatsplorations), JP Gonzaga (@chubbyperohappy), and Lucky Alabado (@discovermnl)! Check out the posts on Instagram tagged #BeyondManilaBites to see for yourself :)
From a small buffalo-style chicken wing restaurant in Garland, Texas, to 900 stores around the world, Wingstop's mission has always been one thing: to serve the world flavor. Each time you enter the store, you'll get the ultimate flavor experience with fresh, hand-made, made-to-order wings, and out of this world sides. With fourteen of the freshest flavors to choose from, you're sure to feel the craving intensify with each visit.
What we had: Classic Wings, Batter-fried Wings, Tenders, Boneless Bites, Fries, Onion Rings, and Nachos
What we had: Classic Wings, Batter-fried Wings, Tenders, Boneless Bites, Fries, Onion Rings, and Nachos
