



Just follow the instructions on your cake/brownie mix. But since the mixture turned out too thick (and too sweet for my taste), I decided to add some milk and water to dilute it a bit.
The next steps are pretty simple. First, lay your cookies onto a plate. I used Cream-O's, but Oreos are a good choice, too. ;)

Next, put about a teaspoon of peanut butter on one cookie, then top it with another cookie.

You're basically making a peanut butter (cookie) sandwich. Easy enough, right?

Then scoop a tablespoon of your brownie mix and pour it on top of the cookie sandwich.

Unfortunately, I forgot to take note of how long it should be left in the oven for. I'll update this part the next time I make these.
Anyway, here's how my first brookie turned out. Not pretty at all. Haha :P

Since my cupcake pan is shallow, I decided to just use one cookie for the following batches, still topping it with some peanut butter.

Here's the final result - fresh out of the oven! ;)

Brookies and milk - definitely a good combination.

Here's how it will look on the inside with two cookies.


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Happy Wednesday! xo