Monday, May 8, 2017

Art of the Burger at Chili's!

New at Chili's!



Chili's Philippines
When it comes to delicious all-American grub, Chili's has always been one of my family's top picks. Just recently, Chili's launched some new dishes, including what they call "Art of the Burger," where their chefs created fresh new flavor combinations!
Chili's Philippines
Aside from that, they also have new sides and shakes for those in search for the unique. Here's a look at what to expect on your next visit:

Crispy Corn Masa Fries (P300)
Chili's PhilippinesChili's Philippines
It's their tasty house-made fusion of potatoes and toasted corn seasoned with chimichurri sauce, parmesan blend, cilantro, and lemon-char seasoning salt, served with three dips (jalapeño aioli, chipotle aioli, and ketchup)
Chili's Philippines
A similar dish is their Chicken-loaded Crispy Corn Masa Fries (P525) which makes use of the same tasty house-made fusion of potatoes and toasted corn, but topped with smoked and grilled chicken mix, queso blanco, queso crumbles, green chile sauce, and cilantro. Both items are good to share (and actually pretty heavy), so I suggest getting only one order per group of maybe four to five people to leave enough room for the main dish.

These were pretty addicting - everyone couldn't seem to stop eating them since the fries really have good flavor combinations to them. For the dips, my favorite is the chipotle aioli (plus anything with cheese is okay in my book.)

For the burgers, we started off with the bites. The Bacon Perfection Bites (P650) is Chili's house-made blend of premium ground beef and bacon, topped with pickles, cheese, and more bacon (who doesn't like bacon!?) It is then drizzled with jalapeño aioli on a buttered toasted bites bun and served with garlic parmesan fries.
Chili's Philippines
If you want something healthier, compared to bacon, at least, here is their Shrimp Masterpieces (P550) – succulent house-made shrimp patty on pickled onion coleslaw, pico de gallo, chipotle aioli, and Southwest Cajun seasoning. Of course, the burger is smothered in queso fundido on the same buttered toasted bites bun. Also served with garlic parmesan fries.
Chili's Philippines
These burgers are the perfect size to share. But if you want to go big, then perhaps the Magnificent Beef & Shrimp Burger (P650) is the one for you. Thanks to Chili's, we now have the perfect marriage of a hamburger patty and shrimp patty with, of course, queso fundido. The entire thing is placed on pickled onion coleslaw, pico de gallo, and chipotle aioli, topped with avocado slices. 
Chili's Philippines
Avocado seem to be all the rage nowadays, so it's nice that they found a way to incorporate it into their newest burger. Work of art indeed!
Chili's Philippines
Chili's Philippines
Last but not the least is their Sunrise Burger (P550), a carefully constructed breakfast burger with leaf lettuce, tomato, onions, and their signature sauce, topped with queso fundido, bacon, and fried egg.
Chili's Philippines
Since burgers and fries go best with shakes, they also came up with two new offerings! The Molten Shake is all about the chocolate, while the Coffee Toffee is, well, all about the coffee (and toffee). For P220, it is a pretty sweet deal, if you ask me. ;)
Chili's PhilippinesChili's Philippines
Don't skip on dessert since their Salted Caramel Molten Lava Cake (P420) will change your life! It's everything your salted caramel loving heart desires and more! 
Chili's Philippines
Experience the new flavor creations at Chili's today! Check out their list of stores here.
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Chili's Menu, Reviews, Photos, Location and Info - Zomato

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