Wednesday, March 22, 2017

Sustainable Seafood Week

Celebrating Sustainable Seafood Week with Accor Hotels! 



The Sustainable Seafood Week is a celebration of food and a venue for sharing the best practices in sustainable fisheries by various stakeholders. The event also seeks to raise awareness among seafood consumers on the problems plaguing Philippine seas, particularly on the issue of unsustainable fishing practices that not only harm the marine environment but also threaten the country’s fisheries industry. (source)
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They concluded Naturally, everything Sofitel served that evening at the event was seafood. Pretty much any type of seafood you could think of - all scrumptious, all sustainable! Guests also witnessed live demos from chefs of the different Accor Hotels namely Mercure Manila, Novotel Manila Araneta Center, Fairmont Makati, Raffles Makati, and of course, Sofitel.
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Sustainable Seafood Week
Thank you to Accor Hotels Philippines for supporting the sustainable seafood initiative and putting the health of our oceans first above everything.
Sustainable Seafood Week
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